 |
FULL-ON 40TH WITH FINGER FOOD, BOWL FOOD, CONES AND COCKTAILS:
Lamb and mint burgers with melting goat’s cheese
Rice paper rolls with shredded duck, fresh mango, baby salad leaves and mint
Lobster risotto balls
Oven roasted salmon with garlic and lemon set on Puy lentils with roasted courgette, oven dried tomatoes and fresh herb cream
Mini cones of wild rocket with chorizo and garlic fried squid with lemon
Pea and watercress soup shot glasses with crispy pancetta and peashoots
Glittering cupcakes
Fresh raspberry tartlet with lemon curd
Cosmo’s and Mojitos
|
|
|
|
|
